We really enjoyed the restaurant but it was only half full... I was not sure if it was because of the bad economy or because it was Thursday. I took pictures of the food, unfortunately most of them did not turn out well due to the low lighting in the restaurant. I really need to learn how to take better pictures in restaurants!
For the appetizer, I had the cauliflower soup, mackerels for the main course and vacherin for dessert. Vacherin is a blend of swiss meringue, coffee gelato, chocolate sauce, a flurry of almonds and creme anglaise. It's crazy rich but oh it was so freaking good!
Here are a few good pictures of food that we took: Grilled Monterey squid with saffron rice…
Lamb shank with pearl couscous…
and Roasted shredded brussel sprouts with chickpeas.
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yay! happy birthday to me!! ha ha...j/k! That was such a nice dinner and so YUMMY!! Thanks for celebrating with me!! Let's go back in a couple of months and check out the progress on the moss!! :-) xoxoxoxo!
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