After a few days of cold summer weather in San Francisco, it felt so nice to wake up to a warm and sunny morning. This Sunday was one of those days and even Arthur was in a good mood.
I decided to make Poached Egg breakfast with breakfast sausages from Little City Market in North Beach and hash browns from Trader Joe's. Since I have never made poached eggs before, I went to Simply Recipes site because I know that Elise always has great step-by-step directions for her recipes.
Slowly frying the sausages...
Poaching the eggs (my pictures are not as good as Elise's) - even Arthur had one.
Our Sunday breakfast... yummy!