We went to Delfina Pizzeria to celebrate my birthday with Mo-Fo Duo and ShunBun... too bad Porgy couldn't join us. We ordered Gragnano, an Italian Sparkling Red Wine, to accompany our dinner.
Our dinner started with Fresh-stretched Mozzarella…
and Mozzarella Fritto.
For the main course, we shared Gricia Pizza that contained some salty guanciale (unsmoked Italian bacon)…
and Margherita Pizza with Bubalis Mozzarella di Bufala.
After dinner, we decided to get some dessert at Chow Restaurant. We shared Southern-Style Pecan Pie, Pear-Huckleberry Cobbler and Ginger Cake with Pumpkin Ice Cream.
I also got some chocolate cupcakes from Mo-Fo to bring home.
Oh... what a wonderful evening!