Last week Porgy and I celebrated our quasi anniversary by having dinner at
Canteen. We used to go there for brunch regularly a few years ago but we had not been there in awhile, in fact
the last time I went there was more than a year ago! Our friend, Jeremy, was kind of enough to babysit Arthur so we were able to enjoy dinner without having to worry about him. Things haven't changed much there - the food is deliciously well executed and the atmosphere is wonderfully casual.
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Cherry with Blue Cheese and Cracked Pepper
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Bigeye Tuna with green tomato, avocado, coriander and chili
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Rabbit Salad - Crispy rabbit leg with fresh chickpeas, fava beans, mustard
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Sea Bass with sweet corn, peppers, spring onion and scallions
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Pork Shoulder Confit with lentils, braised bitter greens, paprika, bacon
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Hazelnut Cake with fresh figs
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Chocolate Croquettes with espresso sauce
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