Wednesday, February 25, 2009
Soy-Braised Chicken
Tonight, I made Soy-Braised Chicken from Appetite For China. It's good, easy to make and I think it's pretty healthy. What do you think?
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An attempt to chronicle my food adventures - cooking at home and eating out
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Vinny-O! U are quite the lil chef! Good for you, always inspired to make new and tasty dishes for yourself and friends. Wish I was there to help dig in;) I check ur blog once a week and everything makes my mouth water!
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