Since we were the only non-Hispanic people there, I had high expectation. I ordered a side of chicken tamale and a combination plate of one pork pupusa, one pork and cheese pupusa with rice and beans.


Although I liked the food and will probably come back again to try out other Salvadoran dishes, I prefer the pupusas from the Red Hook Food Vendors (at Brooklyn Flea Market) – flavor and texture wise. There are several other restaurants with good pupusas mentioned on Yelp, so my hunt for great pupusas in SF continues.
No comments:
Post a Comment