Last week Porgy and I celebrated our quasi anniversary by having dinner at
Canteen. We used to go there for brunch regularly a few years ago but we had not been there in awhile, in fact
the last time I went there was more than a year ago! Our friend, Jeremy, was kind of enough to babysit Arthur so we were able to enjoy dinner without having to worry about him. Things haven't changed much there - the food is deliciously well executed and the atmosphere is wonderfully casual.
Cherry with Blue Cheese and Cracked Pepper
Bigeye Tuna with green tomato, avocado, coriander and chili
Rabbit Salad - Crispy rabbit leg with fresh chickpeas, fava beans, mustard
Sea Bass with sweet corn, peppers, spring onion and scallions
Pork Shoulder Confit with lentils, braised bitter greens, paprika, bacon
Hazelnut Cake with fresh figs
Chocolate Croquettes with espresso sauce
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