Yesterday, I had brunch at Zazie with Mo-Fo Duo and Porgy before going to de Young Museum to see the Tutankhamun and the Golden Age of the Pharaohs Exhibit. Our original plan was to go to Brenda's French Soul Food but there were a LOT of people waiting outside which meant that the wait would definitely be more than an hour long.
I ordered Eggs Saint Trop (Poached Eggs) with Smoked Salmon, Red Onion and Capers while Porgy had Challah French Toast with fresh fruit.
Although the food at Zazie was good, we all agreed that we must get up super early one of these weekends in order to go to Brenda's early enough to avoid the long wait.
Monday, July 13, 2009
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