It turned out pretty good, I loved the crunchiness and spiced flavor. However, for some reason, I couldn't eat more than five chickpeas together because my mouth would get really dry. I guessed that's a good thing since I would not gorge myself.
Saturday, February 21, 2009
Roasted Spiced Chickpeas
Lately, I've been seeing a lot of blogs and articles online about chickpeas. Since I was not planning to go out tonight, I decided to make Roasted Spiced Chickpeas instead. I used the recipe from Kalyn's Kitchen as a template and improvised it according to the spices I had at home.
It turned out pretty good, I loved the crunchiness and spiced flavor. However, for some reason, I couldn't eat more than five chickpeas together because my mouth would get really dry. I guessed that's a good thing since I would not gorge myself.
It turned out pretty good, I loved the crunchiness and spiced flavor. However, for some reason, I couldn't eat more than five chickpeas together because my mouth would get really dry. I guessed that's a good thing since I would not gorge myself.
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